Catering Menu

Specials of the Day

Monday:  

Chicken Curry

Okra Stew (V) (GF)

Tuesday:

Moroccan Chicken 

Lemon Cauliflower Stew 

Wednesday: 

Lamb Mousaka

Spinach and Mushroom Stew (V) (GF)

Thursday: 

Lamb Maklouba

Lebanese Mousaka (V) (GF)

Friday: 

Lamb Mencef

Mixed Veggie Stew (V) (GF)

(GF) = Gluten Free    (V) = Vegan